Elevated cuisine, handcrafted cocktails, and attentive service in a relaxed, welcoming atmosphere.
Lightly fried calamari & mild jalapeños served with spicy tomato sauce
Sautéed in a cherry tomato white wine sauce, Italian sausage, garlic crostini
House-made, simmered in tomato sauce, mozzarella, served on mashed potatoes
A grilled romaine half, garlic crostini & Caesar dressing
Fresh tomato, fresh mozzarella, basil & pesto with balsamic drizzle
Mixed greens, cherry tomatoes, red onions, shaved carrots, blueberries, pine nuts, balsamic dressing
Add: Chicken $5 / Shrimp $9 / Salmon $10 / NY Strip $14
Homemade pasta tossed in our rich, homemade sauces made fresh in-house every day!
House-made fettuccine, sautéed shrimp, in a velvety Parmigiana cream sauce
Grilled chicken over house-made fettuccine, in velvety Parmigiana cream sauce
Rigatoni pasta in our homemade tomato sauce, basil, mozzarella cheese & savory meatballs
Linguine, light garlic sauce, tossed with tomatoes, zucchini, squash, and bell peppers
Penne pasta in creamy tomato vodka sauce topped with sautéed Salmon
Our steak, chicken, and seafood entrées are thoughtfully prepared with premium ingredients. From hand-cut steaks and perfectly seasoned chicken to fresh seafood selections, each dish is expertly crafted and served alongside elevated accompaniments for a memorable dining experience.
12oz Grilled New York Steak with Barolo Red wine sauce, served with mashed potatoes & vegetable of the day
Hand cut 16oz grilled to order, served with mashed potatoes and vegetable of the day
16oz T-Bone steak grilled to your preferred temperature and finished with a rich Barolo red wine reduction, served alongside herb-roasted potatoes and vegetable of the day
6oz seared filet steak with blueberry port wine sauce, served with mashed potatoes and vegetable of the day
16oz Ribeye, sautéed shrimp, in a garlic butter sauce, served with mashed potatoes and vegetable of the day
Grilled, tender, marinated flank steak, served with red rice, refried black beans, jalapeño tornado & warm tortillas
Grilled, chicken, marinated flank steak, grilled shrimp, red rice, refried black beans, and house salad served with tortillas
Salmon fillet with scallions & sambuca sauce, served with mashed potatoes and vegetable of the day
Tender chicken breast grilled to perfection, with a white wine sauce, served with mashed potatoes and vegetable of the day
Lightly breaded chicken breast with creamy mozzarella cheese and spinach sauce, spaghetti and aurora sauce and vegetable of the day
6oz Filet Mignon and 6oz Lobster tail in a rich herb garlic butter, mashed potatoes and asparagus
The Pub at Kelly’s Ford offers a relaxed atmosphere paired with elevated comfort food, hearty sandwiches, homemade pastas, and classic favorites.
Lightly fried calamari & mild jalapeños served with spicy tomato sauce
Sautéed in a cherry tomato white wine sauce, Italian sausage, garlic crostini
House-made, simmered in tomato sauce, mozzarella, served on mashed potatoes
A classic mix of onion rings, potato skins, mozzarella sticks and lightly fried calamari & mild jalapeños
Our signature seasoned fries, simply addictive
Add: $4 for Loaded Cheese Fries (topped with melted cheese, bacon and ranch on the side)
Hollowed-out potatoes fried to a golden crisp, loaded with cheese, bacon, scallions with a side of sour cream
Italian breaded mozzarella sticks, served with marinara source on the side
Thick-cut sweet onions dipped in beer batter, fried to golden perfection
Six traditional bone-in wings tossed in your choice of sauce: Buffalo, BBQ, Mango Habanero, or Naked. Served with side of ranch or blue cheese, celery and carrots sticks
Crisp romaine lettuce, shaved parmesan cheese, and toasted brioche croutons tossed in a creamy Caesar dressing
Romaine lettuce, topped with tomatoes, cucumbers, onions, shredded cheddar cheese and crunchy croutons
Add to any salad: Chicken $5 / Shrimp $9 / Salmon $10 / NY Strip $14
Each pie starts with our house-made dough, crafted fresh and cooked to perfection in our authentic Italian wood-burning brick oven!
Build your own pizza
$1.00 Each Topping: Extra Cheese, Onions, Green Peppers, Mushrooms, Basil, Spinach, Black Olives, Jalapeños, Tomatoes, Pineapple, Banana Peppers
$1.25 Each Topping: Pepperoni, Sausage, Steak, Bacon, Meatballs, Ham, Chicken, Fresh Mozzarella
Tomato sauce, mozzarella cheese, pepperoni
Tomato sauce, mozzarella cheese, ham & pineapple
Tomato sauce, mozzarella cheese, steak, onions, green peppers, mushrooms
Refried black beans, chorizo, cilantro, onions, jalapeños, avocado
The perfect union of tomato sauce, tomatoes, basil and fresh mozzarella cheese
Tomato sauce, sausage, bacon, meatball, pepperoni, ham
Birria shredded Beef, cheese, cilantro, onions, and consume sauce
Tomato sauce, mozzarella cheese, green peppers, onions, mushrooms, tomatoes and black olives
Our Entrées and handhelds are served fresh and packed with flavor, featuring juicy burgers, signature sandwiches, and pub favorites crafted with quality ingredients and served with your choice of side. Perfect for a casual lunch, dinner, or pairing with your favorite drink at the pub.
Thinly sliced grilled steak, mozzarella cheese, mayo, lettuce, tomatoes, sautéed onions, green peppers, mushrooms, served with seasoned fries
our signature beef meatballs smothered in homemade tomato sauce, mozzarella cheese, served with seasoned fries
triple stacked white bread with mayo, ham , turkey, bacon, provolone, American cheese, lettuce, tomato, served with seasoned fries
beef patty bacon, American cheese, lettuce, tomatoes caramelized onions, mayo, grilled mushrooms, kosher dill pickle, served with seasoned fries
Grilled or crispy chicken tossed in buffalo sauce, lettuce, tomato, onions, served with seasoned fries
Corned beef, sauerkraut, thousand island dressing, provolone, cheese on rye bread, served with seasoned fries
(5) breaded chicken tenders, golden fried served with seasoned fries
(3) stew cooked shredded beef tacos, mozzarella cheese, onions, & cilantro, served with consomé on the side
Pan seared until golden brown lump crab cake on toasted brioche bun with creamy tartar sauce, crisp lettuce, and fresh sliced tomato, served with seasoned fries
Pan-seared until golden brown lump crab cake, served with mashed potatoes, asparagus and tarter sauce on the side.
12oz Thick-cut NY Strip grilled over open flames, served with seasoned fries
Dine in only
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